Friday, April 26, 2013

Gardiners Southern Dinner

This is not one recipe but a dinner that I make for my family. This dinner has been served in the Gardiner family for many generation and has real southern roots. Here it goes.

BBQ Porkchops - Cook the chops in the oven at 350 for as long as it takes ;-) Smother it with your favorite BBQ sauce.

Rice - I usually use Uncle Bens white rice. 4 cups of water, add salt and bring to a boil. Pour in 2 cups of rice. Boil till the water soaks into the rice.

Stewed Tomatoes- 1 can of stewed tomatoes heated up. To really give yourself a treat add some bacon grease!

Black-eyed peas - 1 can of already seasoned black-eyed peas, heat.

Cornbread - I buy the cheap stuff. Jiffy. Follow the directions on the box. Make this ahead of time.

Now for those of you who are new to this meal you should pour the tomatoes over the rice and if you like, heap a big spoonful of the black-eyed peas over that. Totally awesome!





No comments:

Post a Comment